This bakery offers a diverse and flavorful experience with an inviting atmosphere. Its exceptional gluten-free sourdough bread stands out, making it a top choice for those seeking gluten-free options in a welcoming setting.
370 joined today
View menu
Good to know
1
The bakery is open on Good Friday.
2
Takeaway containers are used instead of dine-in plates.
82 Strickland St, Denmark WA 6333, Australia
2.4km
People are saying
T
Trevor Morris
Amazing pho.
Best custard tarts in town by far.
Gluten free sourdough to die for.
So much good food.