This gelato spot features an artisanal approach with a focus on gluten-free, milk-free, and vegan options. The natural flavors and distinct presentation in pots create a unique experience, though cross-contamination concerns suggest caution for strict gluten-free diners.
They have gluten-free options, but contamination is possible.
2
Cash only for purchases under 5 euros.
3
Expect small scoop sizes for the price.
People are saying
Diners’ reviews
C
Community member
Outside the sign indicates gluten-free but in reality they don't have cones and don't guarantee the absence of contamination.
C
Community member
Bad, really bad, when we arrived the ice cream maker was rude and listless. While we were choosing the pistachio with chocolate granola, a shout was heard from the back and the owner came out with a white nose and ball eyes, burping. But they have gluten free ones