Sud's Pub

I am a pub kind of guy! And this one did not disappoint! We came in for dinner after a long day of lounging on a rainy day in December. The pub is located in the basement of the Sudsbury Inn. The pub was crowded, but the atmosphere was laid-back and pretty chill. We were greeted and sat after about 5 minutes. Big wood tables, a large bar in the middle of the space, and a stage and dance floor. We all got drinks. I especially loved the Pabst Blue Ribbon $2.50 draft special! Everyone of the 5 of us enjoyed their meals. We had the baked Haddock (2 orders). Nicely done and served with rice and veggies. (We had one made gluten free without the bread crumbs.) I had the Carnivore pizza. I have to say, I am from NY and a bit of a pizza snob, but the pizza was surprisingly good. The small pie was more than enough for me and to share. Crust was great, perfectly cooked and topped with ham, pepperoni and sausage. We also had the veggie burrito (which was huge and loaded with cheese on the outside!). We added grilled chicken. My son had the haddock sandwich, which he loved and the sweet potato fries, which were excellent. I would have liked a maple dip. The service was excellent and friendly. A live musician played a couple of sets while we were there and we thoroughly enjoyed the entertainment, food and atmosphere of the pub. This may become our go to place when we come back!