WARNING FOR GLUTEN-FREE/COELIAC DINERS
The first time I went to this restaurant, the waitress serving me at the time insisted that any of the dishes that could be made gluten-free would certainly be free from cross-contamination. She was very persistent when I questioned her.
Some six months(?) later at a subsequent visit, I was informed by another waitress that one of the dishes that I had previously ordered "is totally fine and gluten-free, but is fried in the same fryer with other gluten-containing food, and because I hadn't got sick, it is totally fine." Unfortunately with Coeliac Disease you can still be damaging your intestines if you consume gluten, even without displaying symptoms. I was very taken aback at the waitress's careless attitude to a serious health condition and it put a real damper on what was supposed to be a special night with my husband. :(
Please be very careful eating here if you have a gluten-related condition, as it seems staff are trained quite poorly in awareness, and you may be putting yourself at risk.