Sugarplum did our wedding cake, and from start to finish they were amazing! From the tastings (I did multiple and they were patient while we made our final decision) to the final cake, everything was delicious. They accommodated my gluten and dairy free requests and made a stunning almond wedding cake with cherry and a dairy free buttercream filling and it was moist and delicious and perfectly layered. Not too sweet, beautiful combination with the tart cherries. They also made some special gluten and dairy free mini cupcakes for our guests which I also tried and were delicious as well.
Thank you Amanda and team for the awesome wedding desserts I recommend!!