We had the opportunity to try Sushi House, and we're really glad we did. Finding a spot that works for both my sushi cravings and my wife's gluten-free needs can sometimes be a challenge, but this place handled it like pros.
The vibe is definitely more casual with servers yelling from across the room or bussing dishes at breakneck speeds, perfect for quick lunch bites. These guys are like a well-oiled machine getting people in and out quickly. It seems like their sweet spot is specialty rolls-think fun stuff like eel rolls, caterpillar rolls, dragon rolls... Lots of deep-fried options. It's not necessarily where you'd go for super traditional, high-end fish cuts, but it excels at what it does.
The biggest win for us was how accommodating they were. My wife is gluten-free, and they had solid options for her, including making her New York roll gluten free friendly. Good on ya Sushi House! Plus, since she's pregnant, finding tasty cooked options was key, and they delivered. I went for a classic eel roll, which was really good too.
Nice touch: they bring out complimentary miso soup (which was also gluten-free – bonus points!) and a couple of starter rolls when you dine in. Always appreciate little extras like that.
Overall, we had a great experience. The food hit the spot, the service was thoughtful regarding our dietary needs, and the atmosphere was chill. We consider this a 5-star visit, and we would love to try more of their traditional nigiri and sashimi options once my wife can eat raw fish again.
If you're looking for creative rolls and especially if you need gluten-free options handled well, give Sushi House a shot.