This tiny, intimate spot offers a lively atmosphere with a friendly, engaging chef who creates a highly interactive dining experience. The chef's excellent English and understanding of allergies ensure a welcoming setting for gluten-free diners.
We really liked this little place. It’s a bit of an experience though. Very tiny and therefore only a couple of seats and a lot of interaction with the chef. If you’re in the mood for a quiet dinner this isn’t the spot.
The chef is funny and a good fella. He taught us some japanese while he was making the sushi and the food was good! No problem to accommodate gluten-free and dairyfree.
C
Community member
American trained chef who can be very accommodating for allergies such as gluten free. They have gluten free soy sauce too.
13-40 Naniwachō, Kita Ward, Osaka, 530-0022, Japan