I visited this location once before the pandemic and was so happy to learn this week that it's still open. While I didn't remember the name of the place at first, I remembered the crepes and knew I had to go back! They're just as good as I remember.
My one minor complaint is there only being self service on two large touch screens. From what I remember, they were mounted, so this seems to be a permanent practice. This may not be an issue to everyone; I just prefer to speak to someone in a food service setting because I will sometimes want to ask for recommendations. I have no complaints about the food itself. (Be warned that crepes with gelato are inevitably messy.)
I tried a creme brulee crepe with strawberry slices and matcha gelato inside which was AMAZING!!! Perfectly crisped on the top, strawberries were fresh and flavorful, the gelato meshed perfectly, and the crepe breading itself was a perfect thickness that was easy to bite but kept everything together. I was wonderfully surprised to see that their crepe batter is gluten free, so now I have a new place to recommend to a few people I know.
My friends and I all had our own crepes and we agreed a full crepe was very filling for one person, but all of us probably would have refused to share it even if we were over stuffed. It was just too good. Will definitely be coming back again whenever I'm in the area.