TOAST

We went at 9:30am on Father’s Day. We had no wait. We chose to sit outside. It’s a fairly busy street, but it has trees and birdsong. Seats were available inside, which was a little noisy for me. Our table was near the door. Within 20 minutes people were in line next to our table, which was not ideal. The server was very prompt to come and take our order and bring our drinks, and various servers came out regularly to check on us. The food was slow. It took about 45min. My meal was delicious. I had California Benedict. They were very accommodating and substituted gluten-free bread for the English Muffin. They also offered to sub out the potatoes, or to forego the seasoning, which was a tiny bit spicy. My friend had the House Special with sausage. Their (and possible all Canadian) breakfast sausages are not the same as American ones. (but still good!) They have a much finer grind of meat. The skin has a firm texture from being fried, but the inside is soft. Overall it was a pleasant experience.