Taberna Cabildo

If you are celiac, this is your tavern, and if not, too. Everything is very good.

The food was excellent... I have gluten, lactose, and fruit intolerances... and the food is safe, which is very important for someone like me. Here I can eat peacefully and enjoy a variety of tapas, half portions, and delicious fish and seafood. The staff is very friendly and attentive, and they offer recommendations. I would definitely return and recommend.

A good place for celiacs, as the flour used in the fritters isn't wheat-based, which gives them a nice flavor. The waiters were pleasant and friendly, but the food wasn't very good, at least the fritters, which is almost all we ordered, not because of the batter—on the contrary, it gives it a better flavor—but because of the fish. What we liked most were the shrimp fritters and the anchovies.