Small place but with well organized spaces. We found it through gluten-free food platforms.
Even though it was Saturday lunchtime and therefore very crowded, we managed to find, thanks to the courtesy of the staff, a small table with two stools (stuff for young and cool people).
Very good gluten-free food too (they also have gluten-free beer, top).
Prices more than fair and last but not least a more than discreet espresso.
To go there and return.