This restaurant can comfortably and confidently accommodate gluten free requests!
More details: they do have gluten in their kitchen so there is possibility of cross contamination. That being said, one of the employees Is celiac, too, and the other staff members were able to reassure me the kitchen “gets” the seriousness of gluten cross contamination. This may not be the best description of events, but the most important part is that I felt super comfortable ordering from here.
Pictured is butter chicken (soooo good), rice, and palak paneer, all enjoyed at home.