We love this place! My husband and I came here last week for a rare date night. Even though we came in late for dinner (it was after 9pm), the waitress was personable and attentive and we never felt rushed. She carefully helped me pick out the gluten-free items on the menu as well, which I really appreciated. The music and the attractive metal cups on the table took me right back to the month I spent in India 30 years ago. And the food was delicious! A small cup of daal soup (thicker, with yellow split peas, I think) came before our meal and it was very tasty indeed! I can still taste it in my mind, and will order a bowl of it next time. We ordered the Baigan Bartha (eggplant) and the Ginger Gajar and Aloo (carrots and potatoes) and both were delicious. My husband enjoyed his side of Naan bread. All in all, a great experience. I can't wait to go back. I may order some to be delivered for lunch today. Mmmmmm...