Tavern On the Green

Chardonnet beef short ribs, and my children both ordered the gluten free trout.

My salmon was cooked perfectly and the crisp on the edges just made for such wonderful bites. The menu was super gluten free friendly. For dessert, I had an apple crumble cake with ice cream and it was such an indulgence. Service was great. We went for dinner and got to experience both day and nighttime setting. I actually preferred the nighttime aesthetic. My only comment is that I wish all of the outdoor hanging lights were working as half of them were out. But food and service were impeccable. Delightful experience and definitely worthwhile for visitors!

We came today for brunch. I expressly told the reservations person my son has a severe dairy allergy. Is that going to be a problem…they said no. I told the waitress and she told the kitchen everything he ordered should have had no dairy in it. He ordered a burger and fries. The bun was gluten and dairy free. He ate nothing else at any point prior in the day. About 15 minutes after we left his face swelled up and he vomitted. Had to use 2 EpiPens. After I knew he was safe and he was returning to normal breathing, I called and spoke to the manager. He just denied everything. He said there should have been no dairy in anything he ordered. There definitely was though it is the only allergy he has. The manager did check with the kitchen staff who denied anything. But I would AVOID this restaurant if you have severe allergies. I think the customer service was not good. If we had not had his EpiPens he could have died. Our waitress was fantastic though.