Taverna Opa

We were seated indoors despite requesting an outdoor table for a quieter experience, even though several outdoor tables appeared available throughout our meal. The service, while polite, was somewhat slow. The opportunity to grind your own hummus at the start was a fun and distinctive touch. For those with celiac disease or gluten sensitivities, the menu uses a small wheat symbol to indicate items containing gluten; however, our server mistakenly suggested these were the gluten-free options, which could cause confusion. Vegetarian dishes are clearly marked as well. The only local fish offered was snapper, which I opted for, and it was not particularly memorable.the appetizers and salad were excellent—fresh, flavorful, and authentically prepared. The napkin-throwing tradition and belly dancing created a lively atmosphere, though they felt a bit misplaced and, in the case of the napkins, somewhat wasteful. That said, many guests seemed to enjoy the spectacle. Valet parking is available for $5, though the lot itself is small yet easy to navigate independently.

Really enjoyed Taverna Opa! We were in town for 3 nights and ate here twice!! That should say enough. 😎 very attentive to gluten free requests and it was all delicious!