I have celiac disease, and it's really hard to find Asian food that accommodates a gluten free diet, so when I heard about this place I was stoked. I have eaten here twice and the food has been excellent both times, the menu board is clearly marked and super easy to navigate what is and isn't gluten free (basically anything that isn't deep fried), and the website has really great documentation on menu items and allergens. I will be back often and I have told all my friends!
I do want to mention that the second time I visited, the cashier didn't really have a good understanding of what is and isn't gluten free on the menu, so I think there's some room for improvement there. People with allergies and dietary restrictions rely on counter staff to help communicate our issues to kitchen staff, and we want to eat safely, but we also want you to have an easy time helping us eat safely.
Otherwise I have had really positive experiences eating here and being able to get safe, tasty Asian food is amazing.
Update: been back a few times, had issues with my most recent order - a whole noodle was in it despite me putting in the notes that it should be gluten free and only ordering things that are labeled gluten free on the menu (we didn't order any noodles). I'm still optimistic about ordering here (I didn't get sick) but if you order during a peak time you might have issues with cross contact.