As someone with celiac disease, dining out can be stressful, but Terra Gaucha exceeded all my expectations. I was initially concerned about gluten-free options, but I was pleasantly surprised to find that almost everything on the menu was naturally gluten-free or could be accommodated. The staff was incredibly knowledgeable about cross-contamination and took great care to ensure my meal was safe.
Beyond that, the food was phenomenal. The variety and quality of meats were outstanding—perfectly seasoned and cooked to perfection. The salad bar had fresh, delicious options, and I never felt limited in my choices. The service was top-notch, with attentive and friendly servers making sure we had everything we needed.