This charming tavern-style spot features a beautiful terrace and an authentic, cozy atmosphere ideal for gluten-free diners. Known for careful dish adaptations and gluten-free options, it offers a welcoming setting with attentive service that enhances the experience.
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Good to know
1
Reservations are essential due to high demand.
2
Prices can be high, averaging around 90 euros for four people.
3
The restaurant is centrally located in La Orotava, easy to access.
People are saying
Diners’ reviews
C
Community member
Lack of information from some of the waiters, I stayed out of politeness since they brought me gluten-free bread mixed with normal bread..
C
Community member
The best fit for the Canary Islands that I have ever tried in my life. And gluten free. Potatoes with mojo cannot be missing from the menu. And the great attention. A 10.
C. Viera, 28, 38300 La Orotava, Santa Cruz de Tenerife, Spain