Terroni

Cute place, good gluten free pasta

4.5. Terroni is consistently a reliable and delicious Italian meal. This location has an amazing patio that stays open for as long as possible. We went on a very busy Saturday night and it was good but everything took a long time and the servers were overwhelmed. They’re great at accommodating allergies (they have a seperate menu for dairy and gluten free items) however, they don’t like making amendments to the dishes(nothing new, old Terroni rule). I always LOVE the funghi salad and the pastas (with dairy and no amendments) are great.

Been to the Adelaide one and loved it. This queen location and experience was probably the worst meal I’ve eaten in ages. The photos I’m posting are deceptive even though it’s an average photo. We ordered the Garganelli Geppetto pasta & the Rigatoni al Amatriciana, both in gluten free. Our order came in 7 minutes which is usually a good thing but then it felt like they reheated pasta from 2 days ago - it was extremely hard and poor in taste. The meat was fresh but the quantity was smaller than a child’s appetite. The service was average, the cleaners wanted to take my plate even though there was clearly food on my plate while in conversation. And this is 8pm on a Saturday night. The only positive from this was the lady at the front as we entered. A warm smile. But if that’s the best part of a meal, you know it’s a disaster.