This artisan bakery offers a warm, welcoming atmosphere where passionate bakers share their journey, creating a special experience for gluten-free patrons. Their freshly made, delicious gluten-free options like sourdough and cookies make it a definite stop for those seeking quality GF baked goods.
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2900 N Sheridan Rd, Peoria, IL 61604, USA
2.4km
People are saying
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Stephen Moist
If I go to the Farmers Market in downtown Bloomington, That’s My Jam is a definite stop! I thought I’d never have sourdough bread again after my wife and I stopped eating gluten, but Jake and Claire to the rescue! And my kids love the jams for lunch sandwiches. Highly recommended!!
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Cindy Morris
Love the bagels, gluten-free breakfast cookies, sourdough bread, croutons, jams. Absolutely nail all every time. ❤️💕