My choice was fish and chips with the gluten free option (grilled, not beer battered). Absolutely, the best take away fish and chips that I have ever had. The fish was succulent, fresh, well seasoned and had a sprinkle of fresh spring onion over the top. The chips were cooked perfectly with great seasoning. All this for $20. My partner had the normal lightly coated in a delicate beer batter which was top notch as well.
Drink options include beer and wine which makes this a fabulous takeaway or eat in option. Highly recommended!