I called in and asked about gluten-free options, was told "absolutely anything can be made gluten-free" ... We get there and this isn't the case at all. As well, it's just about $3 for a bun, and the "crunchy Buffalo chicken burger" isn't breaded. It's a piece of chicken coated in Buffalo sauce (for over $24).
Either have the server explain what people don't get or have a separate menu/section stating what is gluten-free and how it's different than the regular items.
Tried to have a nice Birthday meal for my celiac Dad (and celiac kid) and left disappointed af. Also, when making a reservation, I was asked what special occasion it was, put in birthday but the only "gf treat" available was a shot or cotton candy. From the earlier call, I assumed he could have something (I definitely would have paid for it too)