Had high hopes for this place. They are definitely going for the hipster vibe although not very successfully…. Waitress was attentive and very polite, but that was about the only highlight.
Reviews raved about the gluten free items so my wife was excited to try the biscuits and when inquiring about them, they “decided” not to make them that day so she had pick something else. Instead she got a scrambled egg skillet that was quite small for the price and didn’t even include toast. The gluten free toast, for once slice, was $4. Outrageous!
I thought the biscuits and gravy sounded good so ordered that. The biscuit, even under all the gravy, was so hard I could not cut it with a fork or knife. It was as hard as a rock.
No fresh squeezed juices and no decaf espresso.
Quite disappointing, but seemed busy so this must be as good as it gets around here.