The staff's understanding and thorough procedures provide confidence for guests with gluten sensitivities, making it a thoughtful choice for gluten-free diners.
The restaurant offers a great variety of gluten-free options.
2
Expect longer wait times on busy Saturday nights.
People are saying
Diners’ reviews
C
Community member
The food is always great, but they took the celiac and peanut/treenut allergy more serious than any resturant me and my family have been to, so much so that the chef came out and confirmed our plates were given to us in the right order so the celiac person didn't get what they werent supposed to. Just amazing care. And with the peanut/tree nut allergy person, they got both chefs to check on certain items, just outstanding.
This is why I go back! Love this Keg.
C
Community member
So great to have staff truly understand the various complexities of serving someone with Celiac disease, and they were not only understanding, kind, they went above and beyond with the manager even coming to our table to explain the procedures in the kitchen. Everyone from the server, manager, the runner (who told us she washed her hands and use a white cloth to distinguish allergies), was superb! I didn’t feel like I had to ask my usual million and one questions, they already answered them for me!
And the food was amazing as always! Had the mushroom neptune, steak and lobster & crème brûlée for dessert, all GF! Will return soon!