I would not recommend this as a gluten free choice. Not really gluten free options, I would call it gluten light. Had the omelet special with fried potatoes. Omelet was so thin, mist have been made with one egg, fried potatoes could have used a few less minutes in the deep fryer. Coffee was good. Food came out of the kitchen fast and service was friendly. You can have any bread you like as long as it is sour dough as that is the only choice for bread. Prices were reasonable.