The Stables Tavern & Restaurant

We were on holiday last week. On the first night we decided to try the stables because our young son has celiac. We told the waitress when she took our drink order and she informed the chef. The chef even went so far as to double check which of our children was celiac by coming to our table. Our son was able to enjoy fish and chips with the family. It was made in its own gf fryer. Afterwards, he had a warm gf brownie with cream for dessert. He had zero adverse side effects which usually come on 48-72 hours after eating gluten. It went so well that we decided to come back 5 days later for dinner. Everything was fabulous from the wait staff to the cocktails (I highly recommend the berry fizz). Will be back the next time we are in Nelson.

I ordered a gluten free meal after eating half the meal I started getting pains and vomiting. When I spoke to the manager she said if you don’t tell us you have celiac the cook just cooks everything together, After explaining that there is nothing in the menu stating that I have to inform it’s for celiac and why offer gluten free food if you are going to add gluten to it the manager got very defensive and said that It’s my fault.