The Vanitea Room, A Tea Salon & Eatery

They were super accommodating with dietary needs, offering delicious gluten-free options without compromising on taste or presentation.

If you want to feel boujie (not on a budget) this is the place to be. We reserved a table for 4 which came with bottomless mimosas and 3 course set menu, $69 per person including tip. The service was amazing; they accommodated a last minute gluten allergy and my friends were late to the reservation. The server was super understanding and didn’t rush us, so we definitely appreciated all of this. We started with scones (they were tiny - pictured in the cage) with a very modest serving of preserves for 4 people. The second course you could choose one of two options from the set menu, both are pictured. We got 3 eggs Benny at our table and everyone’s poached eggs were hard (we wanted runny yolk, maybe ask for that specifically if that’s what you want as the server didn’t ask). My partner also had a tiny serving of preserves with his meal (as seen in the photo). We asked for more preserves for my partners extra scones that came with his meal and they allowed that- so thank you! Overall we were expecting more bang for our buck. We found that the cost for the amount and quality of food didn’t add up, however the atmosphere and bottomless mimosas was exactly what we needed. We will be returning for the vibes and nibbles but eating a meal elsewhere as the cost for value didn’t make sense.

Expensive! $8 for a tea and $26 for a not so great eggs benny dish. Fries were tasty but the benny was sitting on a gluten free “brioche” bread. It was the thickest and toughest piece of bread. On top of this it was freezing inside. Server was nice and attentive.