The Wharf Fish & Oyster Company

Had a wonderful time at the Wharf! The oysters were amazing according to the people I was with, but personally I would have the Bourbon Salmon every dang day! By far the BEST salmon I’ve ever had at a restaurant and for a perfectly reasonable price for the portion. The crab cake was fairly expensive for just a single cake but the cake was decently sized. Would have been nice to get two cakes but regardless it was scrumptious as well. There’s not much flex room on the menu for dietary restrictions like gluten free or dairy free, but the kitchen staff was more than happy to swap out sides to accommodate my uncommon intolerances. The waitstaff were rockstars too, with a great sense of humor! Grand opening jitters led to a couple little spills, but we all laughed it off since Brittany, one of the managers, made us feel at ease and handled any small issues flawlessly. This place is great and I’m looking forward to going again to try some desserts (too stuffed from the other food to try this time). Looking forward to trying some of the drinks next time too; they all looked so good and I regret not getting one when I was there 😭 All in all, I cannot recommend the Wharf enough, and wish it nothing but success! I can totally see it becoming a hot spot in the future!