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The BARN BY ODIN
Restaurant
Accommodating gluten-free
This dining experience offers a thoughtfully managed gluten-free environment ensuring comfort and safety. The attentive service and careful preparation make it an excellent choice for those with gluten sensitivities, providing a welcoming and inclusive atmosphere.
Accommodating
Some risk of cross-contamination
Trained staff
Suggested by the GF community
Always inquire directly about health and safety.
Always inquire directly about health and safety.
View menu
1-chōme-8-13 Nisekohirafu 2 Jō, Kutchan, Abuta District, Hokkaido 044-0089, Japan
2.4km
People are saying
P
Paige Johnson
Really accommodating of gluten free. I'm a coeliac and the chef was able to fry the potatoes separately. My partner and I shared the fish and duck. Really delicious.
L
Lee Baston
Worth every cent.
The set menu was a winner with our family.
Duck prosciutto was spot on, the most amazing scallops and melt in your mouth waygu - the chefs nailed it.
Gluten free was not a problem at all here, they were all over it.
Service from Tom and all the staff was excellent - they were all attentive and friendly.
Well done to you all, we’ll be shouting your praises back in Australia.
Lee + Derek, Perth WA
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