The menu indicates which items are gluten-free or can be modified.
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Reservations are recommended due to limited seating and high demand.
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The restaurant is located on the second floor, accessible by elevator or stairs.
People are saying
Diners’ reviews
C
Community member
We had made reservations and let them know ahead of a dietary restriction. When we arrived the menu had been marked to reflect how each item was either GF, could be modified or not GF. The waiter clearly understood the difference between celiac and intolerance and was very attentive. On top of the amazing service, was the even more amazing food. The food was very tasty and plentiful. Additionally, the presentation was beautiful and we were seated where we could watch the plating of many dishes. Overall this was one of the best experiences in Bardstown!
C
Community member
Amazing food, especially the egg salad sandwich. Enormous selection of Willett rye and bourbon that can't be found anywhere else. Incredible, friendly, and helpful staff as well. Expect more lunch and small plate items on the menu. Celiac friendly items as well.