I love this little spot - service is friendly, ambiance is intimate and the food is always good. I hadn't been there in awhile and I noticed that they've updated their menu to show gluten free options, which were numerous. Our waitress was awesome and made sure all my questions were answered. I learned that they usually have one frier they try to keep gluten free, but with new staff or a busy night, it can be a crapshoot, so if that concerns you, always ask (apparently, this is super common, so it always pays to check). I lucked out and the fryer was clean but they did offer to pan sear the brussel sprouts (delish, btw) instead of fry. They went the extra mile to make sure that we were happy and cared for and I really enjoyed my meal and the outdoor seating. Always a solid and delicious choice!