The Blue Vinny

Enjoyed a drink and gluten-free chips in the garden.

I love this pub because they do really good gluten-free roast beef It was a bit tender & juicy which is a good thing. In my opinion that I couldn't cut it very well because it was a bit stiff & I did manage it alright. But half way through the meal I did ask my dad to help which Is a good thing. The side dish of vegetables: 1. Carrots (it was overcooked but it was a bit buttery which is a good thing & it melts in my mouth & same with other veg when it was overcooked) The drink I had was white wine because it goes really well with beef. The pud I had was cheese (Blue Vinny, Cheddar & Brie when I tried 3 cheeses it was very creamy & it melts in my mouth which is a good thing & with gluten free crackers which was very tasty & crunchy which is a good thing. But what's disappointing that I didn't try the grapes because it was frozen & the best thing to do is I couldn't risk it to eat it. Apart from that I enjoyed it. And I am being honest about it which is a good thing. One last thing is the bill was a bit disappointing because of the total & I'm not sure if it's a good thing or not.