The Burger Barn

Please note: This review is being completed by someone who cannot eat gluten for medical reasons. It should also be noted that my in-laws ordered this meal via UberEats. (I was not aware of this. Otherwise, I would have gone to get the food myself.) The gluten free burger bun itself was good. I had the "original 1/3lb burger." The texture wasn't bad and the bun didn't completely fall apart. My concern arose once I took a couple of bites and realized that the bun had been toasted. Unfortunately, I have learned the hard way that toasting the bun allows for a lot of cross contamination. My mother-in-law confirmed that my instructions were put in the order notes, so clearly there was some sort of miscommunication / lack-of-communication at the restaurant. In addition, a friend informed me prior to the meal that the fries are definitely not gluten friendly and should be avoided. I am unsure of other options that are gluten free on the menu, as it isn't labeled online. However, there are lots of menu items for the normal folks.

Glad they have gluten free bun. Yet little costly up charge. They had two different chicken options . Very taste food . Will go again