This vibrant spot offers a rooftop seating area and patio ideal for social distancing, creating a lively yet chill atmosphere with good music and large TV screens. Friendly service and accommodations for gluten-free and other dietary restrictions ensure a comfortable dining experience.
We go to Burger Social regularly. With celiac I usually just skip the bun. I was impressed when my server knew all the things to leave off for me and then suggested a gluten free bun. I was excited to try the bun and enjoyed it until I saw I was charged $2 extra for it. No one else is charged extra for a bun, why was I just because I can’t eat gluten.
It’s not my fault I can’t eat the normal bun, it doesn’t seem right that I would be charged extra for a bun I can eat when no one else is charged for a bun on their burger. Maybe next time I’ll ask for no bun and get a $2 discount. That seems logical, since I’m saving them a bun.
C
Community member
I am pescatarian (which means that the only meat I eat is fish). I went here with a friend and I didn't think that they would have anything that I could eat besides fries. But they had a wide variety of different burgers (plus soups and salads if you like those). I ordered the shrimp burger. (By the way I totally recommend it It was amazing!) They put shrimp in a patty and have this amazing coleslaw looking thing on top of it with great sauce, and of course it came with fries too! Not only was it delicious it wasn't too expensive. It wasn't cheap, but for the quality of food I'd say it's pretty reasonable. Their waiters were super nice, plus I got my food fast. You can get many accommodations such as if you're gluten-free they have gluten-free bread you can get. Plus, if you're vegan they have vegan cheese and vegan burgers. I definitely recommend you try their food. It was very good in my opinion!