I had the beet and avocado salad and mushroom burger. I am gluten intolerant and was not looking forward to the bun. Gluten-free buns are often crumbly, and the taste can be mistaken for cardboard. I was pleasantly surprised by the softer bun with a not too bad taste. The burger was delicious. The accompanying fries were crispy but lacked flavor. The beet and avocado salad was the best I have ever eaten. I will return to this place just for that scrumptious salad.