The Cheesecake Factory

My wife and I had an amazing experience at The Cheesecake Factory, thanks in large part to our wonderful waitress, Pat. We were seated right away, and Pat brought our drinks almost instantly. Her attentive and friendly service made our evening unforgettable—thank you, Pat! The gluten-free options and the SkinnyLicious menu made it easy for both of us to find delicious meals that fit our dietary needs. We were impressed that there were gluten-free options on every page of the menu, even for dessert! We enjoyed the garden salads, spicy shrimp pasta (gluten-free), and the four cheese pasta. The portions were huge, and while my only small complaint was the shrimp portion (around 60 grams), my wife loved her four cheese pasta so much, she polished off the entire dish and salad (she’s 122 lbs!). We couldn’t leave without taking home 5 different cheesecakes to enjoy later. Overall, this was a five-star experience, largely thanks to Pat’s exceptional service. We’ll definitely be back!

As we arrived, we were told it would be an hour wait, but only took 40 mins! Emma is a fantastic server! We were celebrating a birthday, and food looked good and tasted yummy...gluten-free options notated on the main menu. I chose grilled salmon. Others had shrimp pasta, crispy chicken costoletta,& chicken bellagio. Cheesecake is always the best, Godiva chocolate is gluten-free! Others had Tiramisu, DulceDeLeche caramel, and pineapple upside down. They had appetizers, Mac n cheese balls & avocado egg rolls. Food is good, but service was what won us over! Thank you, Emma!

The restaurant handled gluten-free requests efficiently and provided fast and friendly service, even with a large unexpected group. The server was organized and extremely helpful.