My daughter has Celiac Disease and we told our waiter that she had to have only gluten free food. We even asked if the fries were fried in a separate fryer from the breaded chicken, and he assured us that the fries were fried separately. He led us to believe that he notated the order to make sure no gluten contact could happen. She was up all night sick throwing up, so she clearly was fed gluten. The bill was $93.12 for three people, and wasn’t even that good. It is very disheartening to pay almost $100 for food then be up all night throwing up. I will definitely never return to another Cheesecake Factory and definitely encourage anyone with Celiac Disease never trust eating at one.