The Cork and Craft

My wife and I just happened to be in the area unexpectedly due to a medical emergency and I wanted to make the best of it. Found this restaurant and the experience was outstanding and turned my whole psychology around, it really made a positive impact on my psyche, I’m not kidding. Loved the ambiance and vibe, it’s modern and while hip and really great lighting and furniture (and great layout, too, I love the hallway that separates the dining room from the bar, and we chose to eat at the bar, whee we got great service and of course the awesome food. But the bar area was really appealing, the kegs of beer behind the bar, the nice bar lighting (I know I already mentioned lighting but this is specifically the bar area) and cool counter. My wife had the lobster roll and tater tots. She normally eats gluten-free but no way she was gonna pass on that delicious true to New England lobster roll. No element disappointed. Delicious flavorful lobster, perfect texture for the dressing, and great split top roll. And the tater tots are perfect. By the way, even though this is a beer place, uh, wine is great! My wife had a sparkling rose she loved, it came out of one of the spigots like the beers! I had the prime rib sandwich. WOW. Delicious. How do they do it? Seems so basic but it’s the seeded bun, the horseradish aioli, greens, it all works perfectly. And fresh hot crispy fries. We stayed a while drinking after we finished our meals, enjoyed the great service and the vibe just put us in such a great mood and turned our stay in the area positive! I won’t forget it.