We're passing through on our sailboat from Kingston ON, I'm celiac we stopped by one evening and Mac was super helpful assuring me I could be accomodated. We went back a few days later, he remembered us, spoke with the chef and came back with a list of options and he also gave the list to our server. My husband ordered the sausage and the chef ensured that I wouldn't be touching it! Instead of bread they gave me seasoned chips with Rosemary which were phenomenal!! All the dishes were exceptionally prepared and presented, absolutley bursting with flavour. All the foods were of exceptional quality- I had the Cold Water Scallop Crudo with pickled Kohlrabi, divine!! On the way out we asked the chef where he got the Kohlrabi, it's too warm in Florida to grow it - he gave us 3 just because! We're here for another week and will be going back for sure!!!