I really want to post a positive review because the owner is lovely and we’ve been coming here for a while. But twice in a row, we’ve picked up food that was not celiac safe/gluten free as expected (something I discussed in detail with the staff when I called in an order). Both times, the food arrived paired with crispy noodles that contained gluten. They were nice enough to admit it when I called, but it really wrecked dinner for the whole family and my 7 y/o celiac daughter who couldn’t wait another hour to reorder and sort it out. Maybe they’re having Covid-related staffing issues, but I believe it’s unacceptable for a food service establishment to have staff untrained in around a basic allergy, and concepts of cross-contamination.