We are in town celebrating our 4th wedding anniversary and we visited the day after Christmas. I cannot say enough good things about our experience. We seem to be cursed when it comes to restaurants but we are also very forgiving. Well that wasn’t necessary tonight because this place was AMAZING. We made reservations and were seated right away. They made accommodations easily for me as I’m gluten free and the food came out right away and it was so fresh and delicious—a step way up from traditional gastropub fare. But the staff was the real star of the show. There were THREE women working the entire restaurant and a gentlemen running food and they were efficient and nonstop while also being extremely friendly the whole time. They worked together FLAWLESSLY to make sure everyone was taken care of and the kitchen was cranking out food left and right. The whole vibe was so chill and positive despite it being extremely busy. I saw the sign that said the restaurant is owned by Erica and DAMN GIRL! You did the thing! I hope you are so proud of what you’ve put together and as one business owner to another, congratulations and I hope your restaurant continues to succeed. We will definitely return and HIGHLY recommend to others visiting the area.