The Ginny Lee Cafe at Wagner Vineyards

The food was really tasty and service was average. One of my parties guests communicated a severe gluten allergy, but was initially served a salad with a regular roll on the salad plate. The server did immediately take the contaminated salad back and brought out an entirely safe new salad with no roll. The staff also accommodated a no cheese request on one of their sandwiches. We overall enjoyed our meal, wine, and the view.

Excellent lunch meal, especially great for my husband who has Celiac disease. He enjoyed a balsamic grilled chicken sandwich on a GF roll, toasted to perfection. Our waitress, Akiya was attentive and friendly. She made certain to get our order communicated to the kitchen staff. We enjoyed delicious root beer too. (Wagner Valley Brewing Company) - a specialty.