The Green Gateau

Went back after 8 years, wish I just stayed away. Used to be my favorite restaurant. They have let me down. Zero gluten free options that are also meatless, other than their house salad. And my house salad was clearly last nights salad kept in the fridge…it was completely wilted and limp with a Parmesan crisp that had nothing crisp about it. Had to cut, fold and pull apart the fridge cold crisp, that should break when tapped with your fork edge. Sides did not come with our sandwiches , I had the Jamaican jerk wrap with a side salad (it came with no side) and the side salad was not even substituted as a side for gluten free people when their meal came with a side. Would have chosen a different meal, if the rest of my party could have had a real dinner. Unfortunately, a waste of time. Because of their lack of creativity in their food and lack of respect for people with sensitivities, I will not be going back (even though I can eat gluten) because it was that bad.

Not worth the calories or the cost to drive here or walk here, (especially if you are gluten-free and don'tlove meat or seafood). There are zero gluten-free sides - and there was no offer to substitute a salad. They had/use the worst "gluten-free" bread available today. Had the Turkey avocado BLT on horrible bread. No taste, so little avocado it would only count if you had an allergy to it, and so much Turkey it was unappetizing. I wish the "chef" would actually taste, better yet eat - their gluten-free options and critique them fairly. They charged full price for a sandwich without any sides and charged for a substandard salad that should have been tossed. By the way a salad is not a gluten-free option with any creativity, but a gluten-free cop out. We had day-old (at-least) refrigerated salads that were 90% wilted lettuce with soggy parm crisps, that required a knife to cut (because they would not break). This used to be a favorite restaurant in Lincoln (before when I could eat normally with gluten), sadly it has fallen off all, but the worst list. There was no gluten-free and meat free meal options except salad. I expected more creativity and options from a fine restaurant with a chef versus a cook. What an utterly disappointing experience!!