I’ve been a regular at the Grillium for a while, drawn in by their gluten-free options. Unfortunately, my latest visit has completely changed my perspective.
Today, I ordered a taco that was clearly marked as gluten-free on the menu. To my dismay, I found myself charged an additional $2 for it, despite the fact that both flour and corn tortillas were offered without any extra cost. The staff claimed it was because they had to prepare it differently, but this was not mentioned anywhere on the menu.
I can understand a surcharge for gluten-free bread, but for a taco that was supposed to be gluten-free with no additional ingredients or modifications? That feels unjustified. It’s disappointing to see a place I once loved take such a confusing approach to pricing.
The extra charges really detract from the overall experience, and I can no longer recommend this restaurant. It’s a shame because I truly appreciated the gluten-friendly options they provided. Regrettably, we won’t be returning, and I advise others to be cautious of unexpected fees when dining here.