Step into a historic building where a warm, elevated atmosphere reminiscent of a French bistro welcomes gluten-free diners. The attentive staff and chefs create a gluten-free dining experience that feels accommodating and exceptional, ensuring every guest feels well-catered to.
Reservations are strongly recommended, especially on weekends.
2
Themed 'train car meals' are a special offering to try.
People are saying
Diners’ reviews
C
Community member
High end cuisine and service.
They “get” gluten free.
C
Community member
Awesome service and food is good! Why I’m taking off one star is because I have celiac and need gluten free. They have gluten free options but the steak I got was rather lackluster without the sauce. They didn’t indicate it wouldn’t have the sauce and it is a $69 entree so I feel that was unsatisfactory.