For the celiacs
They've got gluten free buns on the menu. The fries, however, are cooked in the same fryer as the gluten breaded stuff. Big thank you to the server who knows his stuff, but I am going to recommend you eat elsewhere. The gluten free bun was unfortunate and the side salad was sad.
To those of you who are not celiacs, do not mistake my review. The service was excellent. The other food may be good. I'll never know.