Set in a lush garden with ample outdoor seating, this open-air spot offers a laid-back, welcoming vibe perfect for gluten-free diners. The inviting atmosphere and attached shop create a unique experience, making it a gluten-free gem that delights both celiac and non-celiac guests alike.
They offer a variety of gluten-free options on the menu.
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Parking can be tricky; it's located behind a general store.
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Expect a 40-minute wait for food during busy times.
People are saying
Diners’ reviews
C
Community member
I got a gluten-free quattro fromage pizza (four cheese). I was expecting something like white sauce being used or some kind of sauce, but it was a dry pizza with a huge amount of cheese on top, nothing else. They do use a lot of garlic oil in their pizza, was pretty tasty. I didn't really like the pizza. Service was good, though. My pizza was very salty, like most pizza, but this one tasted particularly salty, the four cheese one. Must have been part of the cheese selection. I really just wasn't impressed with the food. I didn't like the atmosphere, lots of loudly speaking tourists here and smoke rushing over most of the tables in the trade winds. There was a particularly annoying child asking for things to his mom over and over, which was very distracting and loud. The pizza was just okay for me, I wasn't impressed at all. What saves this place is that they are customer orientated, made sure I was taken care of, and were offering friendly services, which made up for most of the issues.
C
Community member
seriously the best gluten free pizza we have ever eaten. Our son is Celiac and hates gluten free pizza and gobbled it up. Great atmosphere and service too ❤️
C
Community member
For a Gluten Free girl, this was such a gem to to find after a long day driving the Road to Hana! I live in Western New York and we have a decent selection of gluten free options. This place blew them all out of the water. I got the gluten free prosciutto en fungi pizza and my husband got the normal meat trio pizza. When the food was done I questioned the crust because it looked way too good to be GF. The cook by the brick oven reassured me it was GF. Wow! I truly don't think I'll ever have as good of a gluten free pizza again in my life unless I go back to this spot one day! The pizza was also large enough that we each got two sizable meals out of our pizzas. The restaurant is open air and is attached to a cute shop to look though while you wait for your order. Definitely would recommend this spot to gluten free and non gluten free people passing through the area!