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The Marketplace
Buffet restaurant
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This establishment demonstrates a strong commitment to allergen-conscious dining with meticulous practices like separate cooking equipment and storage for gluten-free items. The friendly, knowledgeable staff ensure a safe and welcoming atmosphere for gluten-free guests.
801-899 E 600 N, Logan, UT 84321, USA
2.4km
People are saying
T
I have celiac disease and eating out, especially at an all you can eat establishment, can be hard. Every time I have visited the Market Place, the staff has been friendly, patient, and knowledgeable in helping me with my gluten-free needs. They have gluten free pasta that they cook in a separate cooker and gluten free buns (hot dog and hamburger), deserts, and bread stored in a separate fridge for you to use. The staff cleans their hands and changes their gloves when ever they prepare something for you that is gluten free. The one suggestion I have, is that they add allergen information on the daily chef's special.
C
Great food. Lots of gluten free options.
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