The three of us each had wonderful meals and fantastic martinis last night at The Mill on the River. Our server, Monica, was extremely helpful in managing our dietary needs, including gluten free options. She also was attentive during the meal, checking in to see if we needed anything else. Whether it was the salmon or the cod, our fish dinners were excellent. I also had the beet salad, which I'd definitely order again. And we shared the flourless chocolate cake for dessert, and it was to die for! We will definitely be returning!