We went for Sunday morning breakfast. The food took 45 minutes despite the cafe being only half full. The smashed avocado had barely a smear of avocado (despite avos being only $1:30 retail at the time) on what tasted like gluten free bread (supposedly sourdough). The big breakfast advertised hash browns yet none were included. The responses to our complaints were:
“We don’t serve hash browns”. Huh?
“You didn’t tell us you were gluten free”. Huh?
The meals were also small for the price.